Sides
Marinerte oliven (VN)
29,-Marinated olives.
Focaccia bread (H, E, M)
65,-Hjemmelaget varm focaccia, aioli, oliven. Homemade warm focaccia served with aioli and olives.
Hvitløksbrød (H, M)
65,-Hjemmebakt brød, hvitløksolje, revet parmesanost. Homemade bread with garlic oil and grated parmesan.
Insalata Mista di Stagione
49,-Blandet salat.
Patate al tartufo (E, M)
69,-Bakte poteter, trøffeldressing, persille, parmesanost. Baked potatoes with truffle dressing, parsley and parmesan.
Ostefylte risballer (arancini) (H, E, M)
79,-Risottoris, fire oster, panert – serveres med trøffelsaus. Breaded risotto balls with four cheeses, served with truffle sauce.
BLANDET SALAT
49,-Sous (H | M | VN | PJ)
29,-Barnes, Troffel, Rome, Chili, Alioli